- 150 grams of smoked ham
- 200g of red grapes
- 1 red onion
- sunflower seeds
- small cup of yogurt
- tablespoon mayonnaise
- garlic ( usually give a clove or two , depending on size)
- salt and pepper
Divide broccoli into floretsBoil in salted water to slightly hard.
In the meantime, slice the onion, cut grapes in half.
Roast sunflower in a dry frying pan until golden brown .
Slice ham into cubes and fry in a pan (do not add any oil!).
In a separate vessel (bowl), prepare the sauce - cup of yogurt mix with mayonnaise and crushed garlic.
When the broccoli are cooked put them on a sieve and cool them.
Then place them into a bowl and add onions, grapes, ham.
Pour the sauce and sprinkle with roasted sunflower seeds .
Mix and serve
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